Dulce de Leche

Dulce de Leche / 260 g

It is prepared following the traditional Argentinean Dulce de Leche recipe. Cow's milk is mixed with beet sugar and boiled for 18 hours and caramelized. Intense consistency, caramel flavor offers a taste in the foreground.

Made from natural ingredients. It does not contain additives, preservatives and colorants. Store in cool, dry place. After opening, store in the refrigerator.

The jar of this product has been thought and designed in an environmentally conscious manner, as an item that you would want to reuse and repurpose in new and original ways.